Discover & Invest

These are Rikolto's focus areas

Sustainable rice for all

Fewer greenhouse gas emissions from rice fields and better market access for farmers

#YouthInAg

Investing in young people to harvest future-proof solutions

Food Smart Cities

Building bridges for sustainable, inclusive, and resilient food in cities

#Coffee4Future

A competitive sector, creating equitable conditions for all

Inclusive Business

Equitable sharing of risks and profits between chain actors

Sustainable cocoa

Building resilient cocoa farming communities

Participatory Guarantee Systems for safe vegetables in Vietnam
PGS is a reliable and affordable quality assurance mechanism that enables farmers to increase their income while helping build consumers’ trust in their food. Last update (08/02/2023): PGS recognition in Vietnam: a success story on safe food for cities
Taking Ivorian cocoa to the higher level
Over the next three years, Colruyt Group and Rikolto will collaborate with Ivorian cooperative Entreprise Cooperative de Saint Paul, Fairtrade Belgium, the chocolate processor Puratos and UGent to make Colruyt Group's private label chocolate sustainable from bean to shelve. Last update (31/01/2023): Towards a living income for 13,000 farmers: launch of cocoa and coffee programme in West Africa
Affordable quality food for Quito's consumers
City policies can offer opportunities for farmers and push food production and consumption towards more sustainability. Last update (23/01/2023): Agroecology and youth: opening up new business opportunities in Ecuador
[COMPLETED] Towards a safe and sustainable food system in Da Nang
Rikolto works with the city of Da Nang, to increase consumers’ access to safe food and promote the use of sustainable production techniques to ensure a more sustainable and inclusive food system in Vietnam. Last update (23/01/2023): How do Food Smart Cities lead the transition to sustainable food? Read this book!
Generation Food goes international
A young community of innovators wants to give their peers a sustainable future through inclusive businesses in food systems. Last update (25/11/2022): A consolidated team to empower a new generation of young food entrepreneurs
Healthy and sustainable food for Indonesian cities
Innovating more sustainable ways to produce, distribute and consume food and tackling some of the challenges of urbanisation
Coffee in Sulawesi, Indonesia
Restore the Sulawesi coffee in the barista networks. Last update (28/09/2022): A year of Toraja coffee: more beans, more income for farmers
Cinnamon in Kerinci, Jambi, Indonesia
Small-scale cinnamon farmers grow organic vegetables to diversify their sources of income. Last update (28/09/2022): Koerintji cinnamon brings sweet deals for farmers
Cocoa in Sulawesi, Indonesia
Working towards sustainable, certified cocoa in collaboration with Mars. Last update (28/09/2022): Business Model Canvas Training: Nurturing entrepreneurial spirit

Discover & Invest

These are Rikolto's focus areas

Sustainable rice for all

#YouthInAg

Food Smart Cities

#Coffee4Future

Inclusive Business

Sustainable cocoa

Participatory Guarantee Systems for safe vegetables in Vietnam

Taking Ivorian cocoa to the higher level

Affordable quality food for Quito's consumers

[COMPLETED] Towards a safe and sustainable food system in Da Nang

Generation Food goes international

Healthy and sustainable food for Indonesian cities

Coffee in Sulawesi, Indonesia

Cinnamon in Kerinci, Jambi, Indonesia

Cocoa in Sulawesi, Indonesia

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